Dinner Menu
*No substitutions
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
CHEF ENTRÈES
Prime Ribeye
Filet Mignon
Served over house special tempura mashed potatoes, bacon bits, mushroom, and grilled asparagus with Red Wine sauce.
HABACHI ENTRÈES
Filet Mignon
Ribeye
Chicken
Sirloin
Shrimp
Salmon
Filet Mignon & Shrimp
Ribeye & Shrimp
Sirloin & Shrimp
DESSERTS
Mochi
New York Cheese Cake
Dango
KID MEAL
Chicken Teriyaki
Sirloin Teriyaki
Chicken Yakisoba Noodle
CLASSIC JAPANESE ENTRÈES
Stir-fried Noodle
Thin noodle with onion, mushroom, cabbage, or carrot tossed with your choice of
Chicken
Sirloin
Shrimp
Chicken Katsu
Vegetable
Tofu
Chicken Karaage
Japanese fried chicken thigh in-house special Japanese BBQ sauce. Choice of spicy or non-spicy! Serve with Jasmin rice.
Chicken Katsu
Crispy golden chicken breast in panko and vegetables served with Jasmin rice.
JAPANESE RAMEN
Seafood Ramen
Scallops, Crab, Shrimp, poached egg, ramen noodles, seasoned bamboo shoots, and cilantro in a creamy miso-paitan broth.
Sirloin Ramen
Grilled Sirloin, poached egg, ramen noodles, seasoned bamboo shoots, and cilantro in a creamy miso-paitan broth.
Pork Ramen
Grilled Pork, poached egg, ramen noodles, seasoned bamboo shoots, and cilantro in a creamy miso-paitan broth.
Chicken Ramen
Grilled Chicken, poached egg, ramen noodles, seasoned bamboo shoots, and cilantro a creamy miso-paitan broth.
Vegetable Ramen
Mushroom, napa cabbage, onion, ramen noodles, seasoned bamboo shoots, and cilantro a creamy miso-paitan broth.